People always laugh when I tell them that I can't cook. Or admit they cant either. The fact of the matter is...i'm never lying or exaggerating. I literally do not know how to cook. I've never had a desire to learn because...i dont know why.
Anyhoo, I figured being in Peru...in an apartment...I'd go ahead and learn how to cook. Better late than never.
I went to the grocery store for the first time here and picked up what I figured would be easy to cook...CHICKEN! I bought chicken, 2 kinds of spices, vegetable oil, and corn. I figured that'd be a good first meal.
The only problem was...I didn't know where to start. I decided to make the corn first. I turned on the stove and put water in pot and put the corn in. I was completely confused when the stove didn't light up or anything but I figured it might need some time to start up. The man who cleans the house was around and I didn't want to look like a complete fool...so I decided to let it sit while I went to my room to watch an episode of Cosby.
It wasn't long before the man came and explained that there were no matches so he turned off the stove. I didnt QUITE understand why the matches/fire had anything to do with anything but I went with the flow. I later found out this was because it was a GAS STOVE not an ELECTRIC stove!!! I'd heard of gas stoves before...just didn't know what they were or how to work it. Anyhoo after a while I learned how to use it.
My first "meal" was chicken. I had no idea where to start...but we've all gotta start somewhere. So after posing a few questions to my twamilia (how to wash it, what to do w/ my ingredients) I began my journey.
I washed the chicken...seasoned it...and lit the stove. So i thought...
I turned the gas on and used the lighter to light up the stove. Next thing I knew I was moving back from the stove in shock as the entire stove lit up and quickly turned off.
This was enough to scare me for a day or so. The next day I asked one of my housemates, Gladys how to use it. annnnnnd i successfully baked my first chicken!! =)
Feeling like a hometown hero I started to smell myself a little....made another chicken dish and started lookin up recipes.
My mission: to make cornbeef stew, lasagna (the only thing i actually knew how to make before), tortilla espanola, and parmesan noodles.
Soooooooooooo I made my way to the grocery store yet again on a mission.
The result: EPIC fail.
They had no shredded cheese or cheese powder...which was needed for my lasagna and noodles. I figured i could shred my own cheese but there was no pre-made sauce w/ meat in it ooor pre-packaged ground beef (i didnt know how to ask the butchers for what i wanted either)...So i gave up on the lasanga and noodles. Next, I figured, cornbeef stew. They had no cornbeef at the grocery store.
So...I ended back a square one. Went to the pollo section, grabbed some chicken and thought of what i could do with that.
I was, however, able to get the ingredients for tortilla espanola/tortilla de patatas/egg&potato omelet. I followed the step by step directions thanks to eHow.com and ta-da! I had a tortilla!! :-) It didn't exactttllyyy look like how it does on-line but that was due to a sticky pan that didn't allow for the flip to happen as smoothly as it appears on the internet.

the internet image

mine...when it was in the pan
me and my meal cuando he terminado de todo
Overall...i'm learning. Baby steps. Next: Fried chicken! We'll see how it goes....